Weight/piece: about 61 oz. (1,725 g)
Dough: Wheat flour, Vegetable oils and fats 16.2% (water, salt, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid, preservatives: potassium sorbate, coloring: beta-carotene, butter flavor), Water, Sugar 0.7%, Salt. Flour improvers: wheat gluten, emulsifier: diacetyl tartaric acid esters of mono-diglycerides of fatty acids, flour treatment agent: ascorbic acid, processing aids: enzymes.
Filling: Spinach 19.1%, White soft cheese 8.4%, Whey cheese 8.4%, Onion (onion, olive oil, citric acid), Olive Oil 1,5%, Salt, Dill, Black Pepper.
Serving Size 3.53 oz. (100g)*
Amount Per Serving Calories 269 % Daily Value* Total Fat 17g 27% Saturated Fat 7g 36% Cholesterol 5mg 2% Sodium 518mg 22% Total Carbohydrate 20g 7% Dietary Fiber 1g 5% Sugars 1g Protein 8g 16% Calcium 40mg 4% Iron 2mg 12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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