Weight/piece: about 61 oz. (1,725 g)
Dough: Wheat flour, Vegetable oils and fats 16.2% (water, salt, emulsifier: mono and diglycerides of fatty acids, acidity regulator: citric acid, preservatives: potassium sorbate, coloring: beta-carotene, butter flavor), Water, Sugar 0.7%, Salt, Flour improvers: wheat gluten, emulsifier: diacetyl tartaric acid esters of mono-diglycerides of fatty acids, flour treatment agent: ascorbic acid, processing aids: enzymes.
Filling: Whey cheese 15%, Water, White soft cheese 8%, Semolina, Powder milk, Salt.
Serving Size 3.53 oz. (100g)*
Amount Per Serving Calories 282 % Daily Value* Total Fat 17g 26% Saturated Fat 8g 38% Cholesterol 9mg 3% Sodium 532mg 22% Total Carbohydrate 24g 8% Dietary Fiber 1g 4% Sugars 2g Protein 9g 18% Calcium 27mg 3% Iron 2mg 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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